Only Mother Nature (and Morgan Ranch) could pack so much flavor into such an amazing cut of meat! Our own Morgan Ranch Wagyu Boneless Prime Rib Roast is hand selected and is absolutely succulent when cooked to 125-130 degrees internal temperature. Ready to take eating to the next level? This exquisite cut will take you there. Wet-aged and sealed at its flavor peak then blast-frozen, this 7-7.5-pound roast is truly awesome.
