Morgan Sliced Beef Steak
Morgan Ranch Sliced Beef Steaks
Prep Time: 5 minutes
Cook Time: 30 minutes
Serves: 2
Cooking Ingredients
- (3)"pucks" 4 oz each
- 1 bag of 16 oz Frozen Stir Fry
Vegetables or Asian Mix - 1/3 cup Teriyaki Sauce
Cooking Instructions
Heat "pucks" in cast iron skillet with a little vegetable oil to prevent sticking. Cook quickly until "pucks come apart." Add frozen vegetables, stir together and cook about 10 minutes or until vegetables are thawed and soft. Add the Teriyaki sauce and simmer for 5 minutes.
Serve over rice and with fruit salad