Sirloins
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Sirloin Filet
The leanest of Morgan Ranch's Wagyu cuts, the sirloin filet is very thick and has an intense beefy flavor.
Starting at $150.00
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Bavette
A French name for a particularly marbled cut of sirloin. If you like your steaks with their own unique flavor-profile, you will love this cut.
Starting at $150.00
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Coulette
Taken from the sirloin, this French cut gives the Wagyu steak an exceptionally soft and sweet flavor.
Starting at $125.00
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Tri-Tip Steak
With its succulence and intense flavor, this showcase Wagyu cut is perfect for grilling or cooking Japanese-style on a hot rock.
Starting at $150.00
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Sirloin Sizzler Collection
Enjoy 2 sirloin cuts of every kind with this package: 2 Bavettes, 2 Sirloin Filets, 2 Tri-Tips, 2 Center Cut Top Rounds, and 1 lb. of kabobs.
Starting at $150.00